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BR, Kailash and RP, Harisha and R, Siddappa Setty and K, Kadirvelu and MS, Manimekalan and Samrat, Abhishek (2023) Phenology of Terminalia chebula tree in the Dry Deciduous Forest of Cauvery Wildlife Sanctuary, Karnataka, Southern India. International Journal of Bio-Resource and Stress Management, 14 (4). pp. 660-666.

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Lele, Sharachchandra (2023) Value articulation in environmental appraisal: which values, whose values, and how valued? Current Opinion in Environmental Sustainability, 63. p. 101294. ISSN 18773435

Löfqvist, Sara and Kleinschroth, Fritz and Bey, Adia and Ariane de, Bremond and DeFries, Ruth and Dong, Jinwei and Fleischman, Forrest and Lele, Sharachchandra and Martin, Dominic A and Messerli, Peter and Meyfroidt, Patrick and Pfeifer, Marion and Rakotonarivo, Sarobidy O and Ramankutty, Navin and Ramprasad, Vijay and Rana, Pushpendra and Rhemtulla, Jeanine M. and Ryan, Casey M. and Guimarães Vieira, Ima Célia and Wells, Geoff J and Garrett, Rachael D. (2023) How Social Considerations Improve the Equity and Effectiveness of Ecosystem Restoration. BioScience, 73 (2). pp. 134-148.

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RP, Harisha and R, Siddappa Setty (2023) Irony of Urban Food Basket and Rural Wild Edible Resources- A Case from India. Food Science & Nutrition Technology, 8 (4). pp. 1-5. ISSN 25742701

RP, Harisha and R, Siddappa Setty and Gudasalamani, Ravikanth (2023) Understanding the Phyllanthus and Terminalia chebula Species Population Change, Dependency and Sustainability: A Study in Malai Mahadeshwara Hills Wildlife Sanctuary, Southern India. International Journal of Environment, 12 (1). pp. 79-103.

RP, Harisha and R, Siddappa Setty and Gudasalamani, Ravikanth (2023) Wild Food Plants: History, Use, and Impacts of Globalization. In: Wild Food Plants: History, Use, and Impacts of Globalization. Springer, Singapore, pp. 75-92.