Group by: Creators | Item Type | No Grouping
Jump to: L | M | P | R | S
Number of items: 6.

L

Lele, Sharachchandra (2021) Thematic Section: Biodiversity Revisited From wildlife-ism to ecosystem-service-ism to a broader environmentalism. Environmental Conservation, 48. pp. 5-7.

M

Mokashi, Shruti and Lele, Sharachchandra (2021) Community Forest Rights recognition in Chhattisgarh State: Progress and Challenges. Project Report. ATREE, Bengaluru.

P

Pascual, Unai and Adams, William M. and Díaz, Sandra and Lele, Sharachchandra (2021) Biodiversity and the challenge of pluralism. Nature Sustainability, 4. pp. 567-572.

R

RP, Harisha and R, Gowthami and R, Siddappa Setty (2021) Vocal to local: indigenous dietary practices and diversity of wild food plants in Malai Mahadeswara wildlife sanctuary, South India. Ethnobotany Research and Applications, 22. ISSN 15473465

RP, Harisha and R, Siddappa Setty and Gudasalamani, Ravikanth (2021) Dependency and economic benefits of use of wild food plants use among tribal communities in Malai Madeshawara Hills wildlife sanctuary, Southern India. Future of Food: Journal on Food, Agriculture and Society, 9 (1).

S

Sahu, Geetanjoy and Lele, Sharachchandra (2021) Environmental Regulation and Governance. Economic and Political Weekly, 56 (52). pp. 36-37.

This list was generated on Sun Dec 7 02:10:11 2025 IST.